Wednesday, June 17, 2015

Deep Fried Coffee Is Quickly Gaining Popularity

Apparently banking on the theory that anything will taste great when it is deep-fried, an innovative vendor at the Bacon-A-Fair is serving up deep-fried coffee grounds inside of dough balls. The resulting treat looks very much like a donut hole, especially considering the fact that it is dusted with sugar and topped with a bit of whipped cream. The deep-fried “coffee balls” are already something of a hit, as consumers are beginning to suggest that these coffee balls should be available at every coffee and donut shop.

Of course, deep-fried coffee is not exactly nutritious, but the goal of the Bacon-A-Fair is hardly aimed at offering healthy options to its attendees. The makers of the deep-fried coffee will surely have no trouble at all when it comes time to secure additional funding for their venture, as there will be plenty of parties with an interest in leveraging the immediate success of the newly created deep-fried coffee balls.

As for HFC, it seems clear that the consensus is that these deep-fried coffee balls are sure to be a popular treat for quite some time. Coffee is consumed by the vast majority of the population and there is little denying that sugary treats are always going to be a weak spot for even the healthiest of individuals. While it is not a good idea to adopt a daily deep-fried coffee ball habit, there is certainly nothing wrong with the occasional pairing of this sweet treat with a nice cup of hot coffee in the morning.

The post Deep Fried Coffee Is Quickly Gaining Popularity appeared first on Joe's Regular Blog.

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